Peppers

Chicken leg traybake

Roasting pieces of paprika-spiced chicken on a grill rack with a load of vegetables below is an absolute game-changer. When the chicken fat drips down,...

Ratatouille with crispy sage leaves

Healthy, hearty and a great way of getting more vegetables in your diet. This frugal bowl of goodness is perfect for a summer's day and once you've tried the crispy...

Mexican stuffed peppers

Peppers were just made to be roasted, and they taste even better when they’re jam packed with the flavours of Mexico. This recipe includes all nine essential amino acids, thanks...

Butternut squash chilli

A meat-free alternative to a traditional chilli con carne. The butternut squash soaks up the sauce, while the roasted (and slightly charred) peppers ramp up...

American	Asian
British	Chinese
French	Greek
Indian	Italian
Japanese	Mexican
Middle Eastern	Moroccan
Spanish	Thai
Turkish