Share Tamarind prawn curry If you’ve never cooked with tamarind paste, you’ve been missing out. The sweet and sour tang packs a real punch and adds a depth of... Read More
Share Tikka salmon with tamarind pilaf rice Tamarind adds an incredible sweet and sour tang to this fusion stir-fry which is topped with yoghurt-marinated salmon and crispy salmon skin. Adding grated carrot, peas and spinach to the... Read More